汉堡/HAMBURGER

z0gp+Q(@e'_p0[材料]
(O#nZVX6T6c*?0 猪肉馅300克、洋葱半个、面包粉1杯、鲜奶1杯、姜末1茶匙、胡萝卜末1 /3杯、盐1茶匙、料酒1大匙、淀粉半大匙、汉堡面包4个食品伙伴个性空间J,Wykz/M6`4w6e.^
[做法]食品伙伴个性空间Ru$djJg&M
1.先将面包粉和鲜奶调匀浸泡，再将肉馅放大碗内，加入泡软的面包粉、切碎的洋葱末和胡萝卜末、姜末等材料伴匀。食品伙伴个性空间~
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2.加入所有调味料调好后，分成4等份小块，每块按扁后，用平底锅煎黄，再夹入汉堡面包内即可食用。可附加生菜及番茄片。食品伙伴个性空间'yL[(q)h1M

,ps'j+{#~.jz0INGREDIENTS
$Kgny1r(m!eU'j}+?02/3 lb. ground pork, 1/2 onion ,chopped, 1c. bread crumbs, 1c. milk,1t. chopped ginger, 1/3c. diced carrots, 1t. salt, 1T. cooking wine, 1/2T. cornstarch, 4 hamburger bread
+[Lz[-Y&Z~3w0METHODS
C%Q I+Bq6NM3}B01. Soak the bread crumbs into the milk and mix, then put ground pork into a bowl, then add the bread crumbs mixture, chopped onions and diced carrots and chopped ginger, stir well.食品伙伴个性空间T@zEY4r
2. Add all the seasonings and mix well, then divide pork mixture into 4 portions, press flat each one of them. Fry in a frying pan with a little oil until golden brown on both sides, then stuff in the hamburger bread. Stuff in lettuce and tomato slice if desired.食品伙伴个性空间c\ut4T,R1_&f$OTa