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绿豆粥/MUNG BEAN CONGEE

上一篇 / 下一篇  2009-09-15 08:44:16 / 个人分类:食谱

u#\-T(\K"NH0[材料]
L)AME]0 绿豆1杯、大米2杯
N gu$\Q0[做法]食品伙伴个性空间/o;Z v[)oToG
1.绿豆洗净,泡水1小时;大米洗净,泡水20分钟。食品伙伴个性空间)M%Zd zud0PIr
2.将绿豆和大米一同放人锅内,加人适量清水,先煮开,再改小火,熬煮至绿豆和米粒皆已软烂即成。
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HA!UwjYI0INGREDIENTS食品伙伴个性空间`5eU b+@m:XrB
1c. mung beans, 2c.rice
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0H4~/G+V TmtB w0METHODS食品伙伴个性空间(vUzZ+I oE#k#W2?
1. Rinse the mung beans, soak in water for 1 hour.
.M-}vo9~wZ%eJ0Rinse the rice and soak in water for 20 minutes.
@,]y!B C J*q W02. Put the mung beans and rice altogether into the pot, add enough water, and bring to a boil, then reduce heat to low,cook until the mung beans and rice get softened. Serve.
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TAG: MUNG BEAN 绿豆粥 CONGEE

 

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